Apple and Blackberry Crumble Cake

£17.00

 

A two layer Apple and Blackberry Crumble cake with fresh cream and blackberries. Perfect for an autumn afternoon

*See allergy advise in the description below

 

Category:

Description

Allergy Advice

May Contain traces of nuts.

Shelf Life

Fresh Cream Cakes: If Refrigerated 1 to 7 days.

Hard Icing Cakes: 6 to 8 days.

*ALL FRESH CREAM CAKES SHOULD BE REFRIGERATED

*No Refrigeration required for Hard Icing Cakes

*If you have a special request due to an allergy, please contact us and we’ll do our best to accommodate your needs.